Acorn

Acorn Flour

Presentation: 100% Dehidrated Acorn Flour

Package 200g
Package 1kg
Bucket 2,5Kg

GLUTEN FREE product

HOW TO USE: It can be used to make desserts, cakes and soups, to potentiate the flavour of creams, to sprinkle meat dishes, to add to a deep fry batter on any food, and also to make acorn purée, by adding 2 parts of water or milk. It can be used in the production of bread.

Recipes available at the TerriuS Kitchen menu.

Storage: in a cool and dry place, for up to 2 years after production.